About this item

• Durable: The metal cutting plate completely says goodbye to common cracking problems, and it can also withstand years of heavy use. At the same time, you can choose from 4 sizes according to your different needs (Warm reminder: S size is small, only suitable for making complementary food and cutting small food, please pay attention to the size)
• Double-sided use: titanium cutting boards for kitchen can be used on both sides, one side can be used to process raw food, and the other side can be used to cut vegetables or fruits, avoiding cross-contamination, healthy and tasteless.
• 1. The large black cat is sitting on the windowsill.
• 2. She wore a beautiful red dress to the party.
• 3. The old wooden door creaked as it opened.
• 4. The sun set behind the mountains, casting a golden glow over the valley.
• Widely applicable: Cutting board titanium can not only be used in the kitchen because it is easy to clean and carry, but also suitable for outings, picnics, mobile kitchens and other outdoor activities. Tips: If gravity is cut, the cutting board can be effectively prevented from sliding during the chopping process by placing a towel below)
• New Upgrade: The cutting board is made of high-strength titanium alloy (85% Ti, 10% V, 2% Fe, 3% Al). Compared to stainless steel cutting boards, it offers superior strength, density, and durability.
• No residue: Cutting board titanium completely improves the disadvantage of leaving food residue on the traditional cutting board. Food residue and liquid will not stick to the porous surface of the titanium cutting board. You just need to rinse it with water or wash it with a dishwasher.